At80 €
Château de Beauvois

Christmas in Loire Valley

Christmas in Loire Valley

In love, with family or friends, come celebrate Christmas at Château de Beauvois.

In the magnificent setting that is the Château de Beauvois, the chef, Régis Guilpain, porpose a refined and gourmet menu for Christmas Eve and Christmas day.

Information and booking at +33 (0)2 47 55 50 11

Menu

Appetizer : Pumpkin cream soup, brandade of crab

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Pressed pheasant and foie gras with sweet potatoes

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Scallops cooked with Noilly Pratt, winter roots and fruits

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Citrus fruits sherbet, drop of Limoncello liquor

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Capon fillet stuffed with truffles and chestnuts, creamy parsnip and chanterelles

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Sainte-Maure and nuts « cromesquis », citrus vinegar and quince compote, lamb lettuce

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Chocolate, mango and passion fruit macaroon, Jivara and yuzu ice cream