75 €drinks not included
Château le Prieuré

Celebrate Christmas at the Prieuré - Saumur


it's almost Christmas. It's high time to turn the stars back on

It is not possible to celebrate it without you. Come and share this moment around an unforgettable traditional Christmas menu

Our chef de cuisine, Richard Prouteau suggests you his version of the traditional Christmas menu:

Ile de Ré oysters, white radishes and oyster froth

Pan-cooked foie gras, black olives, medley of mushrooms

Pike perch dusted with hazelnuts, garden spinach with lemon

« Pink » goose from Loué, celery with vanilla and orange jelly

Goat cheese sorbet, colorful beetroots

Contemporary « vacherin » (Pavlova ice cream cake)

with chestnuts and black currents

Christmas chocolates

Menu avalaible on 24th of December at lunch and dinner

and 25th December at lunch

Informations and reservation

+33 2 41 67 90 14

prieure@younancollection.com